Norvegan Prinsessekake

Norvegan Prinsessekake

The Swedes are known for their princess cake, but did you know Norwegians have their version of prinsessekake too? While the Swedes love to cover theirs with marzipan, Norway’s version is a gorgeous, yeasted cake made up of cinnamon-roll-like buns shaped in a circle....
Norwegian “Sunshine Sweet Rolls” to celebrate spring

Norwegian “Sunshine Sweet Rolls” to celebrate spring

With Easter fast approaching and the first day of spring coming up next week, my mind goes to foods that reminds me of the bright sunshine, and “solskinnsboller” definitely fits the season. Decadent, fluffy cardamom buns with a “sun” in the...
A Classic Norwegian Potato Salad

A Classic Norwegian Potato Salad

Now that Easter is officially over, we’re at full speed ahead preparing for May 17th, Norway’s Constitution Day and easily one of the most celebrated days of the year for Norwegians. This made me think of potato salad, the most classic of dishes served not only...

Råkostsalat; a true Norwegian vegan dish

Having just returned from a week in London, I definitely feel a tad heavier after too much restaurant food and wine.   The Brits sure like their share of booze and heavy food… I do try to eat as healthy as possible while I am on vacation, but I also subscribe to...

Pin It on Pinterest